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Tuesday Tasting

Citrus

1st course

Lemon, fennel, and truffle salad with arugula

Entrée

Pan seared salmon with citrus risotto and grapefruit beurre blanc

Dessert

Key lime tart with candied lime

As always, the 3-course dinner is $25, with a paired wine flight available for an additional $10.

Earlier Event: April 30
Tuesday Tasting
Later Event: May 12
Mother's Day Brunch