National Hamburger Day
Steak tartar with baked parmesan, sundried tomato puree, arugula, and grain mustard
Hamburger with brioche bun, Carr Valley Mobay cheese, black truffle aioli, caramelized onions and spring mix
Strawberry macaroon with chocolate ganache
As always, the 3-course dinner is $25, with a paired wine flight available for an additional $10.