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Tuesday Tasting

National Catfish Day

1st course

Catfish croquette with piquillo pepper coulis and lemon truffle arugula

Entrée

Blackened catfish with chorizo dirty rice and Tasso cream sauce

Dessert

Chocolate stuffed beignets with powdered sugar

As always, the 3-course dinner is $25, with a paired wine flight available for an additional $10.

Earlier Event: June 18
Tuesday Tasting
Later Event: July 2
Tuesday Tasting