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Tuesday Tasting

Stoneman's Sweet Corn

1st course

Sweet corn hushpuppies with piquillo pepper coulis and cumin sour cream

Entrée

Linguini with charred corn and peppers, blackened chicken and fresh herb salad

Dessert

Corn cake with maple whipped buttercream and citrus pastry cream

As always, the 3-course dinner is $25, with a paired wine flight available for an additional $10.

Earlier Event: July 21
Summer Restaurant Week
Later Event: August 13
Tuesday Tasting